Sharing this quick khatti meethi chutney recipe which is mandatory with any kind of chaat. The chutney has a good shelf life, can easily stay good for 2 to 3 months if stored properly in a refrigerator. I always make a very big batch of this chutney and we have it with chilla, dhokla, cutlets, …
These days all I want to have is chaat, especially for dinner. I don’t know why but it satisfies my soul. Obviously we don’t have the option to go out and have chaat from our favorite place so now I make everything at home and everyone loves it. I mostly make samosa chaat or tikki …
I started making nuts/seeds powder when my son started his solids at 6 months but stopped once he got all his teeth. But now have started making it again as I just can’t eat dry fruits so nothing better than making powder and consuming it. Making powder also eases everyday work of soaking almonds etc. …
Sharing all the tips and tricks to get the perfect idli dosa batter at home. It sounds too much work, but it’s not. Once you start making batter at home, you will never want to buy batter from outside. This might not be a traditional way of making the batter but works for me. I …
